Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Watermelon Lemonade Slushies Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 3.8 from 22 reviews
  • Author: Melanie
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Total Time: 15 minutes
  • Yield: 4 servings
  • Category: Beverage
  • Method: Blending
  • Cuisine: American
  • Diet: Vegetarian

Description

Refreshing and delightfully sweet Watermelon Lemonade Slushies perfect for hot days. This easy no-cook beverage combines frozen watermelon and lemonade blended into a perfectly chilled, fruity slush that can be whipped up in minutes for a cooling treat.


Ingredients

Scale

Ingredients

  • 4 cups frozen cubed watermelon
  • 2 cups lemonade


Instructions

  1. Prepare the ingredients: Ensure the watermelon is frozen into cubes. If the watermelon cubes are frozen solid, let them sit at room temperature for 15 minutes to slightly defrost for easier blending.
  2. Blend the slushie: Place the frozen watermelon cubes and lemonade into a blender. Secure the lid tightly and blend until the mixture is smooth and fully combined. If you prefer a thicker texture, you can add more ice cubes and blend again.
  3. Serve immediately: Pour the blended watermelon lemonade slush directly into glasses and serve right away to enjoy the refreshing cold drink at its best.

Notes

  • You can adjust the thickness by adding more ice or using less lemonade for a thicker slushie.
  • Use freshly squeezed lemonade or store-bought, depending on preference for sweetness and tartness.
  • For a lighter version, use low-sugar or diet lemonade.
  • Garnish with a small watermelon wedge or a lemon slice for presentation.