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Strawberry Lasagna Recipe

Strawberry Lasagna Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 4.8 from 7 reviews
  • Author: Melanie
  • Prep Time: 25 minutes
  • Cook Time: 0 minutes
  • Total Time: 25 minutes (plus 4 hours chill time)
  • Yield: 12 servings
  • Category: Dessert
  • Method: No-Bake
  • Cuisine: American
  • Diet: Non-Vegetarian

Description

Indulge in this delightful no-bake Strawberry Lasagna, featuring layers of graham cracker crust, creamy filling, fresh strawberries, and a hint of white chocolate. A perfect summer dessert that’s sure to impress!


Ingredients

Scale

Graham Cracker Crust:

  • 2 cups graham cracker crumbs
  • ½ cup unsalted butter, melted

Cream Cheese Layer:

  • 8 oz cream cheese, softened
  • 1 cup powdered sugar
  • 1 teaspoon vanilla extract
  • 2 cups heavy whipping cream

Pudding Layer:

  • 1 (3.4 oz) package instant vanilla pudding mix
  • 1½ cups cold milk

Strawberry Layer:

  • 3 cups fresh strawberries, sliced
  • 2 tablespoons granulated sugar (optional)
  • ½ cup white chocolate chips or shavings (optional)

Instructions

  1. Graham Cracker Crust: Mix graham cracker crumbs with melted butter; press into the dish.
  2. Cream Cheese Layer: Beat cream cheese, sugar, and vanilla until smooth. Fold in whipped cream, spread over crust.
  3. Pudding Layer: Whisk pudding mix with milk until thickened; spread over cream cheese layer.
  4. Strawberry Layer: Toss strawberries with sugar; layer over pudding.
  5. Assembly: Top with remaining whipped cream and white chocolate. Chill for at least 4 hours.

Notes

  • Consider using whipped topping for a lighter version.
  • Try crushed golden Oreos for a sweeter crust.
  • Chill well for best texture.

Nutrition

  • Serving Size: 1 slice
  • Calories: 310
  • Sugar: 18 g
  • Sodium: 220 mg
  • Fat: 21 g
  • Saturated Fat: 13 g
  • Unsaturated Fat: 6 g
  • Trans Fat: 0 g
  • Carbohydrates: 27 g
  • Fiber: 1 g
  • Protein: 3 g
  • Cholesterol: 55 mg