Description
Enjoy the delicious fusion of Philly Cheesesteak flavors with the convenience of Sloppy Joes in this easy and satisfying recipe.
Ingredients
Scale
- 1 tablespoon olive oil
- 1 pound ground beef
- 1 small onion (finely chopped)
- 1 green bell pepper (diced)
- 2 cloves garlic (minced)
- 1 tablespoon Worcestershire sauce
- 1/2 cup beef broth
- 1 tablespoon ketchup
- 1 tablespoon cornstarch (optional, for thickening)
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 4 slices provolone cheese (chopped or shredded)
- 4 hamburger buns (toasted)
- 1 tablespoon butter (optional, for buns)
For the Sloppy Joes:
For Serving:
Instructions
- Prepare the Sloppy Joe Mixture: In a large skillet, heat olive oil over medium heat. Add onion and bell pepper, cook until softened. Add garlic and ground beef, cooking until browned. Drain excess grease.
- Add Flavors: Stir in Worcestershire sauce, beef broth, ketchup, salt, and pepper. Simmer until slightly thickened. Optionally, add cornstarch for further thickening.
- Finish the Dish: Remove from heat and mix in provolone cheese until melted. Toast hamburger buns and spoon the mixture onto them.
Notes
- You can use ground turkey or chicken instead of beef.
- For an authentic taste, consider adding mushrooms.
- For a spicy twist, incorporate a few dashes of hot sauce.
Nutrition
- Serving Size: 1 sandwich
- Calories: 480
- Sugar: 6g
- Sodium: 640mg
- Fat: 26g
- Saturated Fat: 10g
- Unsaturated Fat: 13g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 85mg
