Description
This M&M Boozy Milkshake is a rich and indulgent dessert drink combining creamy vanilla ice cream, chocolate coffee syrup, and white chocolate creamer blended with Godiva Chocolate Liquor and white rum for a boozy twist. Topped with whipped cream and colorful M&M’s candies, it’s a fun and festive treat perfect for special occasions or a decadent night in.
Ingredients
Scale
Main Ingredients
- 2 scoops vanilla ice cream
- 1 tbsp chocolate coffee / cocoa syrup
- 3/4 cup white chocolate creamer
- 10-14 USA M&M’s (red, white and blue)
- 1 oz Godiva chocolate liquor
- 1 oz white rum
Garnish
- M&M’s candies for garnish
- Whipped cream for garnish
Instructions
- Combine ingredients: Add the vanilla ice cream, white chocolate creamer, chocolate coffee syrup, and the 10-14 USA M&M’s into a blender bowl, preparing for blending.
- Blend ingredients: Mix all the ingredients on high speed for about one minute until the mixture is smooth and well combined.
- Add liquors and blend: Pour in the Godiva Chocolate Liquor and white rum, then blend again on high for an additional minute or until the milkshake reaches your desired creamy consistency.
- Garnish and serve: Pour the milkshake into a tall glass and top generously with whipped cream and colorful M&M’s candies for a festive finish.
Notes
- Use full-fat vanilla ice cream for the creamiest texture.
- Adjust the amount of liquor to taste, especially if serving to those sensitive to alcohol.
- For a non-alcoholic version, omit the liquors and add extra chocolate syrup.
- Ensure the blender is powerful enough to crush the candies smoothly.
- Serve immediately for the best flavor and texture.
