Description
These loaded fries are the ultimate comfort food indulgence, perfect for game day or casual snacking. Crispy fries topped with melted cheddar, crispy bacon, green onions, and a dollop of sour cream are a crowd-pleaser every time.
Ingredients
Fries:
- 1 lb frozen or fresh French fries
Toppings:
- 1 cup shredded cheddar cheese
- 1/2 cup cooked bacon, crumbled
- 1/4 cup sliced green onions
- 1/4 cup sour cream
- 1/4 cup diced tomatoes (optional)
- Salt and pepper to taste
- Ranch or hot sauce for drizzling (optional)
Instructions
- Preheat the oven: Preheat the oven to 425°F (220°C).
- Bake the fries: Spread the fries on a baking sheet and bake until crispy.
- Add toppings: Top the hot fries with cheese, bacon, and return to oven to melt cheese.
- Final touches: Top with green onions, sour cream, tomatoes, and drizzle with sauce.
- Serve: Serve hot and enjoy!
Notes
- Try different cheese like pepper jack or mozzarella for variety.
- Customize with toppings like pulled pork, chili, or avocado.
- Great for entertaining or game day gatherings.
Nutrition
- Serving Size: 1/4 of recipe
- Calories: 390
- Sugar: 2g
- Sodium: 580mg
- Fat: 24g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 33g
- Fiber: 3g
- Protein: 12g
- Cholesterol: 40mg