If you’re on the hunt for a refreshingly tangy and irresistibly sweet cocktail to brighten any occasion, this Frozen Strawberry Margarita Recipe is going to be your new best friend. Combining the juicy burst of ripe frozen strawberries with the smooth warmth of Reposado tequila and a hint of citrusy lime, it’s a perfectly balanced drink that’s both easy to make and a crowd-pleaser. Whether you’re gearing up for a summer party or just want to sip something special after a long day, this icy delight will quickly become your go-to recipe.

Frozen Strawberry Margarita Recipe - Recipe Image

Ingredients You’ll Need

The magic of this Frozen Strawberry Margarita Recipe lies in its simple ingredients, each chosen to create a refreshing, flavorful cocktail with just the right texture and color. Every component works together to make the perfect balance between sweet, tart, and boozy.

  • Frozen strawberries: Using frozen strawberries adds natural sweetness and a slushy texture, keeping your margarita icy cold without watering it down.
  • Cointreau: This orange liqueur boosts the drink’s depth and adds a subtle fruity nuance that enhances the strawberries and lime.
  • Freshly squeezed lime juice: Fresh lime juice offers the vibrant acidity that is crucial for that classic margarita tang and brightness.
  • Reposado tequila: Aged tequila with smooth caramel and oak notes, lending a complexity that elevates this cocktail beyond the ordinary.
  • Agave syrup (or simple syrup): Acts as a natural sweetener to balance the tartness and bring everything together smoothly.
  • Kosher salt: Adds a subtle salty edge that makes all the flavors pop, especially when combined with the salted rim.
  • Ice: Ensures the margarita stays perfectly chilled and refreshingly slushy.
  • Margarita salt, lime zest, raw sugar (optional): Perfect for rimming your glass, these finishing touches add texture, aroma, and a hint of extra flavor that will wow your guests.

How to Make Frozen Strawberry Margarita Recipe

Step 1: Prepare Your Glasses

Start by rubbing a fresh lime slice around the rim of your glasses. Then dip them into a mix of margarita salt, lime zest, and optionally raw sugar. This creates a flavorful and textured rim that complements every sip and adds a lovely visual appeal.

Step 2: Blend the Ingredients

Into your blender, add the frozen strawberries, Cointreau, freshly squeezed lime juice, Reposado tequila, agave syrup, kosher salt, and ice. Blend on the CHOP or pulse setting until you reach your desired slushy consistency. This step is quick and simple but critical for achieving that perfectly frozen, smooth texture.

Step 3: Pour and Garnish

Pour the vibrant, ruby-colored mixture into your salted glasses. Add a fresh strawberry and a small wedge of lime for garnish. These little touches not only make the cocktail look inviting but also add fresh bursts of fruit flavor as you enjoy your drink.

How to Serve Frozen Strawberry Margarita Recipe

Frozen Strawberry Margarita Recipe - Recipe Image

Garnishes

Besides the salted rim, fresh strawberry halves and lime wedges are your best friends for garnishing. You can also add a sprig of fresh mint for an aromatic lift and an elegant touch. These garnishes invite sipping and add a pop of color that makes the presentation irresistible.

Side Dishes

This Frozen Strawberry Margarita pairs wonderfully with light, fresh dishes that won’t overpower the cocktail’s bright flavors. Think chips with homemade guacamole, grilled shrimp tacos, or a zesty ceviche. The vibrant taste of your margarita will balance perfectly with these flavorful bites.

Creative Ways to Present

Why not serve this Frozen Strawberry Margarita in margarita glasses that have been chilled beforehand to keep the drink cold longer? You could also get playful and serve it in mason jars with colorful striped straws for casual gatherings. Adding a small skewer with strawberries and lime slices elevates the presentation and makes your cocktail feel extra special.

Make Ahead and Storage

Storing Leftovers

If you happen to have leftovers, store them in an airtight container in the refrigerator for up to 24 hours. Due to the ice melting, the texture might loosen, but a quick re-blend before serving will bring it back.

Freezing

While this frozen cocktail is best served fresh, you can freeze any extra blended margarita mixture in an ice cube tray and use those cubes later in your margarita to keep the drink icy without additional dilution.

Reheating

Since the Frozen Strawberry Margarita Recipe is meant to be served cold and slushy, reheating is not recommended. Instead, just give the leftovers a stir or quick blend to refresh the texture before enjoying.

FAQs

Can I use fresh strawberries instead of frozen?

Absolutely! Fresh strawberries can be used, but keep in mind you’ll want to add more ice to achieve the desired frozen consistency. Frozen strawberries naturally give that slushy texture without watering down the drink.

Is there a non-alcoholic version of this recipe?

Yes, simply omit the tequila and Cointreau and increase the lime juice and syrup slightly. You can even add a splash of sparkling water for a bubbly, refreshing mocktail.

What type of tequila is best for this recipe?

Reposado tequila is preferred because its subtle oak and caramel notes add depth, but you can use blanco tequila if you want a sharper, more straightforward tequila flavor.

How sweet is this margarita? Can I adjust the sweetness?

The sweetness level is easily customizable by adding more or less agave syrup or simple syrup according to your taste. Start with the recommended amount and add gradually until it’s just right for you.

Can I make this recipe for a large party?

Definitely! This Frozen Strawberry Margarita Recipe scales well. Just multiply the ingredient amounts and blend in batches if necessary, ensuring every glass gets that perfect icy texture and balanced flavor.

Final Thoughts

There’s something undeniably fun and festive about a Frozen Strawberry Margarita Recipe that makes every gathering feel brighter and more celebratory. From its bright, fruity flavors to that icy, refreshing texture, this cocktail is a simple pleasure you deserve to enjoy often. So go ahead, grab those ingredients, and stir up some happiness with every frosty sip.

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Frozen Strawberry Margarita Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 3.9 from 69 reviews
  • Author: Melanie
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Total Time: 5 minutes
  • Yield: 6 drinks
  • Category: Cocktail
  • Method: Blending
  • Cuisine: Mexican

Description

This Frozen Strawberry Margarita recipe is a refreshing, icy twist on the classic margarita cocktail, perfect for warm weather or parties. Blended with frozen strawberries, Reposado tequila, Cointreau, fresh lime juice, and agave syrup, it delivers a balanced, sweet, and tangy flavor with a frosty texture. Garnished with a salted rim and fresh fruit, this cocktail serves six and is simple to prepare within minutes.


Ingredients

Scale

Glass Rim Ingredients

  • 2 tablespoons margarita salt
  • 1 teaspoon lime zest (from ½ lime)
  • 1 tablespoon raw sugar (optional)

Frozen Strawberry Margarita Ingredients (Single Serving)

  • 8 ounces frozen strawberries (1 cup)
  • 1 ounce Cointreau (2 tablespoons)
  • 1 ounce freshly squeezed lime juice (2 tablespoons, from about 1 lime)
  • 2 ounces Reposado Tequila (¼ cup)
  • 1 ounce agave syrup or simple syrup (2 tablespoons)
  • â…› teaspoon kosher salt
  • 8 ounces ice (1 cup)

Frozen Strawberry Margarita Ingredients (6 Servings)

  • 32 ounces frozen strawberries (4 cups)
  • 4 ounces Cointreau (½ cup)
  • 4 ounces freshly squeezed lime juice (½ cup, from about 4 limes)
  • 8 ounces Reposado Tequila (1 cup)
  • 4 ounces agave syrup or simple syrup (½ cup)
  • ¼ teaspoon kosher salt
  • 32 ounces ice (4 cups)


Instructions

  1. Prepare the Glass Rims: Rub the rim of each glass with a lime slice to moisten it, then dip the rim into the margarita salt, lime zest, and raw sugar mixture. Set the glasses aside to allow the rims to set properly before pouring the cocktail.
  2. Blend the Margarita: Combine the frozen strawberries, Cointreau, freshly squeezed lime juice, Reposado tequila, agave or simple syrup, kosher salt, and ice into a blender. Blend on the CHOP or pulse setting until the mixture reaches a smooth, slushy consistency suitable for a frozen margarita.
  3. Serve and Garnish: Pour the blended margarita into the prepared glasses. Garnish each glass with a fresh strawberry and a lime wedge to add a pop of color and extra flavor to the presentation.

Notes

  • Adjust the sweetness by increasing or decreasing the amount of agave syrup or simple syrup to taste.
  • Use Reposado tequila for a richer flavor, but Blanco tequila can be substituted for a lighter taste.
  • For a spicier twist, add a slice of jalapeño to the blender before blending.
  • To make the margarita salt, combine margarita salt, lime zest, and raw sugar thoroughly to coat the glass rims perfectly.
  • Serve immediately after blending to enjoy the best texture and temperature.

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