Description
Indulge in these delicious Chicken Loaded Fries, a perfect combination of crispy fries topped with BBQ chicken, two kinds of cheese, and a medley of flavorful toppings. Great for a game day appetizer or a fun family meal!
Ingredients
Scale
Fries:
- 1 pound frozen French fries
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- 1/2 teaspoon salt
Loaded Toppings:
- 2 cups cooked shredded chicken (rotisserie or grilled)
- 1/2 cup barbecue sauce
- 1 cup shredded cheddar cheese
- 1/2 cup shredded mozzarella cheese
- 1/4 cup sour cream
- 2 green onions, sliced
- 1/4 cup chopped cooked bacon (optional)
- Jalapeño slices (optional)
- Fresh cilantro for garnish (optional)
Instructions
- Preheat the oven: Preheat the oven to 425°F.
- Bake the fries: Spread the fries on a baking sheet, toss with olive oil and seasonings. Bake until crispy, around 20–25 minutes.
- Prepare the chicken: Toss cooked chicken with barbecue sauce in a bowl.
- Assemble: Once fries are crispy, layer BBQ chicken over them. Add cheddar and mozzarella cheese. Bake for 5–7 minutes until cheese melts.
- Finish and serve: Drizzle with sour cream, top with green onions, bacon, jalapeños, and cilantro. Serve hot.
Notes
- You can use buffalo sauce for a spicy kick.
- Rotisserie chicken is a time-saving option.
- For freshness, add diced tomatoes or avocado.
Nutrition
- Serving Size: 1/4 tray
- Calories: 520
- Sugar: 7g
- Sodium: 820mg
- Fat: 28g
- Saturated Fat: 11g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 3g
- Protein: 31g
- Cholesterol: 85mg
