Description
A refreshing and creamy Banana Mango Smoothie perfect for a quick breakfast or a healthy snack. This dairy-free smoothie combines the natural sweetness of banana and mango with the citrusy brightness of orange and lime, blended together with non-dairy milk for a smooth, tropical treat.
Ingredients
Scale
Base
- 1 cup non-dairy milk (almond coconut milk recommended)
Fruits
- 1 large banana
- 2 cups frozen mango chunks (about 10 oz)
- 1 orange (peeled and cut into 8 pieces)
- 1 lime (juice only; optional)
Instructions
- Prepare Ingredients: Start by peeling the orange and cutting it into 8 pieces. Peel the banana and gather all ingredients to have them ready.
- Blend Smoothie: Place the non-dairy milk, banana, frozen mango chunks, orange pieces, and lime juice (if using) into a high-power blender in the order listed. Blend everything until smooth and creamy, ensuring no large chunks remain.
- Serve: Pour the smoothie into glasses and enjoy immediately for the best flavor and texture.
Notes
- Using a high-power blender ensures a smooth texture without chunks.
- The lime juice is optional but adds a nice citrusy tang that brightens the flavors.
- You can substitute non-dairy milk with any milk of your choice, such as almond, coconut, soy, or regular dairy milk.
- For a colder smoothie, use frozen banana or add ice cubes while blending.
