Description
Baby Lemon Impossible Pies are delightful mini tarts bursting with a sweet and tangy lemon flavor. These easy-to-make pies feature a naturally formed crust and a smooth, custard-like filling. Perfect as a charming dessert or party treat, they combine fresh lemon juice and zest for a refreshing citrus taste complemented by a light dusting of powdered sugar and optional berry garnish.
Ingredients
Scale
Pie Batter
- 2 large eggs
- 1 cup sugar
- ¼ cup all-purpose flour
- 1 teaspoon baking powder
- 1 cup milk (whole or any milk of your choice)
- 2 tablespoons fresh lemon juice
- 1 teaspoon lemon zest
- 1 teaspoon vanilla extract
- Pinch of salt
Garnish
- Powdered sugar (for dusting)
- Fresh berries (optional, for garnish)
Instructions
- Preheat Oven: Preheat your oven to 350°F (175°C). Grease or line a muffin tin with paper liners to prepare for baking the pies.
- Prepare Batter: In a large mixing bowl, whisk together the eggs, sugar, flour, and baking powder until the mixture is smooth and well combined. Then add the milk, fresh lemon juice, lemon zest, vanilla extract, and a pinch of salt. Whisk thoroughly to incorporate all ingredients evenly.
- Fill Muffin Tin: Pour the lemon batter evenly into the prepared muffin tin, filling each muffin cup about three-quarters full to allow room for rising and crust formation.
- Bake: Place the muffin tin into the preheated oven and bake for 25 to 30 minutes or until the tops turn golden brown and a toothpick inserted into the center comes out clean. A natural crust will develop along the edges as it bakes.
- Cool and Garnish: Allow the pies to cool in the muffin tin for several minutes before removing them. Once slightly cooled, dust with powdered sugar and optionally garnish with fresh berries for an added touch of flavor and visual appeal.
Notes
- Ensure muffin cups are only ¾ full to prevent overflow during baking.
- Use fresh lemon juice and zest for the best citrus flavor.
- Serve warm or at room temperature for optimal texture and taste.
- Optional: Swap whole milk with any milk alternative to suit dietary preferences.
- Powdered sugar and berries add garnish but can be omitted if desired.
