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If you’re looking to bring the nostalgic joy of a classic ice cream parlor treat right into your kitchen, then you absolutely have to try this sensational Banana Split Milkshakes Recipe. It combines the creamy goodness of ripe bananas with luscious scoops of vanilla, strawberry, and chocolate ice cream, swirled with rich syrups and topped with all the fun fixings. This milkshake is not just a drink—it’s a celebration in a glass, and once you take the first sip, you’ll wonder how you ever enjoyed a regular shake before!

Ingredients You’ll Need
These ingredients are delightfully simple yet essential, each playing a unique role in crafting the perfect texture, flavor, and color that make this Banana Split Milkshakes Recipe so irresistible. From the natural sweetness of ripe bananas to the creamy ice cream bases and vibrant syrups, every component contributes to a symphony of taste and nostalgia.
- 2 ripe bananas: Provides natural sweetness and a smooth, creamy texture that blends beautifully into the milkshake base.
- 2 cups vanilla ice cream: The classic, creamy foundation that balances the flavors and cools the shake perfectly.
- 1/2 cup milk: Helps achieve the ideal drinking consistency while keeping the flavors mellow and smooth.
- 1/4 cup strawberry ice cream: Adds a burst of fruity pink goodness and tangy flavor that brightens the shake.
- 1/4 cup chocolate ice cream: Brings in rich, indulgent cocoa notes to create the perfect contrast with the fruit flavors.
- 1 tablespoon chocolate syrup: Deepens the chocolate flavor and adds a luscious, glossy swirl when mixed in.
- 1 tablespoon strawberry syrup: Enhances the strawberry ice cream’s sweetness with a sticky, shining pop of red.
- Whipped cream: The ultimate fluffy, creamy topping that adds height and luxury to each milkshake.
- Maraschino cherries: Classic bright red cherries that crown the milkshake with a nostalgic, eye-catching finish.
- Chopped peanuts: Provide a delightful crunch and nutty contrast against the creamy shake.
- Sprinkles: A colorful, playful touch that makes each milkshake as fun to look at as it is to taste.
How to Make Banana Split Milkshakes Recipe
Step 1: Blend the Base
Start by placing your 2 ripe bananas, 2 cups of vanilla ice cream, and 1/2 cup of milk into a blender. Blend on high until the mixture becomes smooth and luxuriously creamy—this will be the foundation for all three milkshakes.
Step 2: Divide the Shake
Pour the creamy banana vanilla mixture evenly into three separate glasses. This division is what allows each milkshake to showcase its own unique flavor profile, just like a traditional banana split.
Step 3: Flavor Each Shake
In one glass, stir in the chocolate syrup or gently fold in a scoop of chocolate ice cream for an extra decadent touch. In the second glass, add the strawberry syrup or a scoop of strawberry ice cream for a vibrant fruity twist. Leave the third glass as the classic vanilla banana base, letting its natural sweetness shine.
Step 4: Add the Fun Toppings
Top every milkshake generously with whipped cream, crown each with a bright maraschino cherry, sprinkle over some chopped peanuts for crunch, and finish off with a scattering of colorful sprinkles. Serve immediately with a straw and a long spoon so everyone can savor each layer.
How to Serve Banana Split Milkshakes Recipe

Garnishes
Whipped cream adds a cloud-like top that makes every sip feel like a treat. Maraschino cherries offer a burst of sweetness and a nostalgic classic look. The chopped peanuts give a satisfying crunch that creates a textural contrast, while sprinkles bring a playful pop of color that makes these shakes feel special and festive.
Side Dishes
If you want to complement this Banana Split Milkshakes Recipe, go for light and simple treats like crispy waffle fries or a small bowl of fresh berries. The light sides won’t overshadow the shake’s indulgence but will keep the overall experience balanced and fun.
Creative Ways to Present
For a marbled visual delight, swirl the flavored syrups directly into the glasses before adding whipped cream. Another crowd-pleaser is to blend all three flavors together for a harmonious, unified banana split blend in one glass. Don’t forget to use clear glasses to show off the layers and colors—that visual wow factor is part of the magic!
Make Ahead and Storage
Storing Leftovers
If you happen to have leftovers (though that’s rare!), cover the milkshakes tightly with plastic wrap or transfer them to sealed containers and refrigerate immediately. However, keep in mind the texture may change slightly as the ice cream melts and refreezes.
Freezing
To enjoy this treat later, pour the milkshake base into an airtight container and freeze. Thaw it about 15 minutes before serving, then give it a quick blend or stir to restore creaminess and smooth out any ice crystals.
Reheating
Milkshakes are best served chilled and not reheated, but if you want a softer, drinkable consistency after freezing, just let the container sit at room temperature for a short while and stir gently before enjoying.
FAQs
Can I make this recipe vegan?
Absolutely! Swap regular ice cream and milk for their dairy-free alternatives like coconut or almond milk ice cream and plant-based milk. The bananas and syrups stay the same, so you won’t lose any flavor.
Can I use frozen bananas instead of fresh?
Yes! Frozen bananas work beautifully too and can make your shake extra thick and cold. Just be sure they are ripe before freezing for the best sweetness.
What can I substitute for chopped peanuts?
If you have a peanut allergy or prefer a different crunch, toasted almonds, walnuts, or even granola add tasty texture without compromising the overall banana split vibe.
How long does this milkshake stay fresh?
Once made, it’s best enjoyed immediately. Stored in the fridge, the texture and flavor will start to degrade after 24 hours, so fresh is always best for peak deliciousness.
Can I blend all the flavors together instead of dividing?
Definitely! Blending all the flavors into one shake creates a luscious, unified banana split experience. Just remember to adjust the syrup quantities for balance since you won’t be separating flavors.
Final Thoughts
There’s something truly magical about the Banana Split Milkshakes Recipe that takes you right back to those fun, carefree ice cream parlor days. It’s quick to make, packed with layers of flavor, and topped with all the classic finishes that bring a smile with every bite and sip. Whether you’re whipping this up for a friendly get-together or craving an anytime treat, this recipe will become your new go-to indulgence—you’re going to love it!
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Banana Split Milkshakes Recipe
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 3 servings
- Category: Beverage
- Method: Blending
- Cuisine: American
- Diet: Vegetarian
Description
This classic Banana Split Milkshake recipe combines ripe bananas with creamy vanilla, chocolate, and strawberry ice creams to create a nostalgic, delicious treat reminiscent of an old-fashioned soda fountain favorite. Topped with whipped cream, maraschino cherries, chopped peanuts, and colorful sprinkles, this milkshake trio offers three distinct flavors in one delightful presentation, perfect for a refreshing dessert or snack.
Ingredients
Milkshake Base
- 2 ripe bananas
- 2 cups vanilla ice cream
- 1/2 cup milk
Flavor Variations
- 1/4 cup strawberry ice cream
- 1/4 cup chocolate ice cream
- 1 tablespoon chocolate syrup
- 1 tablespoon strawberry syrup
Toppings
- Whipped cream
- Maraschino cherries
- Chopped peanuts
- Sprinkles
Instructions
- Blend the base: In a blender, combine the ripe bananas, vanilla ice cream, and milk. Blend until the mixture is smooth and creamy, ensuring no banana chunks remain.
- Divide the mixture: Pour the blended vanilla banana shake evenly into three separate glasses, setting each up for its unique flavor addition.
- Add chocolate flavor: In the first glass, stir in the chocolate syrup or alternatively add a scoop of chocolate ice cream to create a rich chocolate banana milkshake.
- Add strawberry flavor: In the second glass, incorporate the strawberry syrup or a scoop of strawberry ice cream for a sweet strawberry banana combination.
- Original vanilla banana: Leave the third glass as is for a pure vanilla banana flavor experience.
- Top each shake: Generously garnish each milkshake with whipped cream, place a maraschino cherry on top, then sprinkle with chopped peanuts and colorful sprinkles to finish with classic banana split accents.
- Serve immediately: Present each milkshake with a straw and a long spoon to enjoy the creamy textures and layers right away, before the ice cream melts.
Notes
- Swirl the flavored syrups directly into the glasses before serving if you prefer a marbled visual effect.
- You can blend all three ice cream flavors together for a unified banana split milkshake taste.
- Substitute dairy-free ice cream and milk to make this recipe vegan-friendly without losing creaminess.